Imagine a soup that combines the comforting heartiness of a classic hamburger with the creamy richness of garlic and parmesan. This creamy garlic parmesan hamburger potato soup is the perfect solution for chilly evenings when you crave something warm and filling. It’s a delightful twist on traditional potato soup, and once you try it, you’ll want to make it again and again.
This recipe transforms simple ingredients into a flavor-packed dish that’s sure to impress your family and friends. The combination of savory ground beef, creamy potatoes, and aromatic garlic creates a wonderfully satisfying experience. Topped with parmesan, every spoonful is a warm embrace.
Whether you’re hosting a cozy dinner or just need something to warm you up after a long day, this soup delivers on both comfort and taste.
Satisfying Hamburger Potato Soup
This creamy garlic parmesan hamburger potato soup stands out with its delightful combination of flavors. Tender potatoes meld seamlessly with seasoned ground beef, creating a robust foundation for an enticing meal.
The velvety garlic parmesan broth adds a luxurious touch, ensuring each spoonful is rich and satisfying. This dish is a wonderful option for any day of the week, whether you need a comforting dinner or a hearty lunch.
Ingredients That Shine
The ingredients used in this recipe are simple yet powerful. Ground beef is the star, bringing savory richness to the soup. Paired with diced potatoes, the dish achieves both texture and heartiness.
Aromatic garlic and fresh onions contribute depth, while the heavy cream and parmesan cheese create a creamy finish that elevates the entire dish. Each element comes together to create a comforting masterpiece.
Cooking Instructions
To begin, browning the ground beef in a large pot sets the stage. Once cooked, removing excess fat ensures a clean base for the other ingredients. The next step involves sautéing onions and garlic, allowing their aromas to fill the kitchen.
Adding the potatoes and beef broth turns the pot into a bubbling delight. After simmering, the tenderness of the potatoes will enhance the overall texture. The final touch is swirling in heavy cream and grated parmesan, resulting in a soup that’s both creamy and luxurious.
Serving Suggestions
This soup is best served hot, ladled into rustic bowls that enhance its hearty presentation. A sprinkle of chopped green onions or parsley on top adds a splash of color and freshness.
Accompanying the soup with a slice of crusty bread invites you to dip into the creamy goodness, making each bite even more enjoyable. The combination transforms a simple meal into a memorable dining experience.
Nutritional Benefits
This dish is not only satisfying but also nutritious. Each serving provides a balanced mix of protein, healthy fats, and carbohydrates. The ground beef contributes protein, while the potatoes offer essential nutrients.
Heavy cream and cheese add richness, ensuring that the soup is both filling and indulgent. It’s a perfect choice for chilly evenings when you crave something warm.
Perfect for Any Occasion
Whether you’re hosting a family gathering or enjoying a quiet night in, this creamy garlic parmesan hamburger potato soup is a fantastic choice. Its comforting flavors can warm hearts and satisfy appetites.
With its straightforward preparation and flavorful outcome, this soup is destined to become a staple in your recipe collection. Each bowl promises to deliver warmth and delight, making it a go-to for any occasion.
Satisfying Hamburger Potato Soup
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This creamy garlic parmesan hamburger potato soup is a rich and flavorful dish featuring tender potatoes, seasoned ground beef, and a velvety garlic parmesan broth. It’s both hearty and indulgent, making it a perfect meal for any day of the week.
Ingredients
- 1 lb ground beef
- 4 medium potatoes peeled and diced
- 1 medium onion finely chopped
- 3 cloves garlic minced
- 4 cups beef broth
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 2 tablespoons butter
- 1 teaspoon salt adjust to taste
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried thyme
- Chopped green onions or parsley for garnish optional
Instructions
- Cook the Beef: In a large pot, brown the ground beef over medium heat until fully cooked. Drain excess fat and set aside.
- Sauté Aromatics: In the same pot, melt the butter and add the chopped onion and minced garlic. Sauté until the onion is translucent (about 3-4 minutes).
- Add Potatoes and Broth: Stir in the diced potatoes, cooked beef, and beef broth. Bring to a boil, then reduce heat to medium-low and simmer for about 15-20 minutes or until the potatoes are tender.
- Creamy Finish: Stir in the heavy cream and grated parmesan cheese. Heat gently, stirring until the cheese melts and the soup is creamy. Season with salt, pepper, and thyme.
- Serve: Ladle the soup into bowls and garnish with chopped green onions or parsley, if desired. Enjoy hot with crusty bread or crackers.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 4 bowls
- Calories: 350kcal
- Fat: 20g
- Protein: 15g
- Carbohydrates: 30g
Essential Cooking Tools
✔️ Mixing Bowls – One large and one medium for wet and dry ingredients
✔️ Electric Mixer (Hand or Stand Mixer) – For creaming butter and sugar
✔️ Measuring Cups & Spoons – To measure ingredients accurately
✔️ Sifter (Optional) – Helps aerate flour for a smoother dough
Cookie Preparation Tools
✔️ Rolling Pin – To roll out the dough evenly
✔️ Heart-Shaped Cookie Cutter – To cut perfect heart shapes
✔️ Parchment Paper or Silicone Baking Mat – Prevents cookies from sticking
✔️ Baking Sheet (Cookie Tray) – To bake the cookies evenly
✔️ Wire Cooling Rack – Allows cookies to cool properly before decorating
Decorating Tools
✔️ Piping Bags & Tips – For applying royal icing or buttercream
✔️ Offset Spatula or Butter Knife – To spread icing smoothly
✔️ Sprinkle Shakers – For adding sprinkles or edible glitter