
Imagine a warm, fluffy dumpling infused with the rich flavors of garlic and melted cheese, ready to elevate any dish. These cheesy garlic Bisquick dumplings are not just a side – they’re a delightful treat that brings comfort with every bite. Perfect for soaking up savory stews or enjoying on their own, these dumplings are a must-try for anyone seeking a quick and satisfying recipe.
With just a few simple ingredients, you can whip up these delicious dumplings in no time. Whether you’re pairing them with a hearty soup or serving them as a snack, they promise to deliver a satisfying burst of flavor that will have everyone asking for more.
Introducing Cheesy Garlic Dumplings
Nothing warms the soul quite like a plate of freshly baked cheesy garlic dumplings. These treats are golden-brown, fluffy, and offer a delightful burst of flavor with each bite. They are a perfect side dish, ready to elevate your meals or stand confidently as a snack on their own.
The rich aroma of garlic paired with melted cheese fills the air, creating a welcoming atmosphere that invites everyone to gather around the table. It’s an experience that beckons for a cozy evening, perhaps accompanied by a steaming bowl of soup. Each dumpling is lightly brushed with melted butter, adding that extra layer of savoriness that makes them irresistible.
Simple Ingredients for Maximum Flavor
Crafting these dumplings requires just a handful of staple ingredients. Starting with a basic Bisquick mix, the addition of shredded cheese makes them fluffy and satisfying. Garlic powder elevates the flavor profile, ensuring that each dumpling is infused with a rich garlic essence.
Fresh parsley sprinkled on top adds a vibrant splash of color, enhancing both the presentation and flavor. With just milk and butter rounding out the ingredients, preparing these dumplings is straightforward and accessible for any home cook.
Perfect Pairings
These cheesy garlic dumplings shine when paired with a hearty soup or stew. They soak up the rich flavors of savory broths, making every bite a harmonious blend of textures and tastes. Imagine dipping a warm dumpling into a bowl of chicken noodle soup or a rich tomato bisque – it’s pure comfort food.

They can also be enjoyed on their own, making for a delightful snack that satisfies cravings for something warm and cheesy. Whether served alongside main dishes or as a standalone treat, they are sure to be a hit at any gathering.
Quick and Easy Preparation
One of the most appealing aspects of these dumplings is their simplicity. In just 10 minutes of prep time, you can have them ready for the oven. The combination of ingredients comes together effortlessly, allowing you to focus on the joy of cooking rather than complicated steps.
Baking takes only about 15 minutes, during which you can prepare your accompanying soup or simply set the table. The moment they emerge from the oven, golden and inviting, it’s hard to resist the temptation to dig in right away.
Serving Suggestions
Once your dumplings are baked and brushed with melted butter, they are ready to serve. A sprinkle of fresh parsley adds that touch of elegance and a hint of freshness. Serve them warm to truly appreciate their fluffy texture and rich flavors.
Consider presenting them on a beautiful plate next to a bowl of soup, creating an inviting and picturesque meal. Your guests will be drawn to the enticing aroma and the beautiful colors of the dish, making it an excellent choice for gatherings or family dinners.
Deliciously Nutritious
In addition to their delightful taste, these dumplings are relatively moderate in calories, making them a guilt-free indulgence. For each serving, you can enjoy 150 calories, 8 grams of fat, and 5 grams of protein, making them a wise choice for those looking to enjoy comfort food without the heaviness.
With such a satisfying profile, these dumplings can easily become a staple in your meal rotations, providing a delicious and nutritious side that pleases the palate without overwhelming the waistline.
Easy and Flavorful Cheesy Garlic Bisquick Dumplings


These dumplings are light, airy, and packed with a cheesy garlic punch. They have a delightful texture that perfectly complements any dish they’re served with, making them an ideal addition to your culinary repertoire.
Ingredients
- 2 cups Bisquick mix
- 1 cup shredded cheese (cheddar or your choice)
- 2 tablespoons garlic powder
- 1/2 cup milk
- 1/4 cup chopped fresh parsley (optional)
- 1/4 cup butter, melted
- Salt and pepper to taste
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C).
- Mix the Ingredients: In a large bowl, combine the Bisquick mix, shredded cheese, garlic powder, salt, and pepper. Stir in the milk until just combined.
- Form the Dumplings: Using a spoon, drop spoonfuls of the mixture onto a greased baking sheet, leaving space between each dumpling.
- Bake: Bake for 12-15 minutes or until the dumplings are golden brown and cooked through.
- Add Butter: Once baked, brush the dumplings with melted butter and sprinkle with fresh parsley if desired.
- Serve: Enjoy warm as a side dish or snack!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 6 servings
- Calories: 150kcal
- Fat: 8g
- Protein: 5g
- Carbohydrates: 15g